2 October 2023
Vertis™CanolaPRO® I90+ - the perfect plant protein for vegan applications
Vertis™CanolaPRO® I90+ from Nordmann partner DSM is a protein isolate made from rapeseed. The vegetable protein isolate is gluten-free, dairy-free, and allergen-free.
Neither genetic engineering nor solvents are used in the sustainable production. Vertis™CanolaPRO® I90+ combines many positive properties in a single protein, making it the plant protein of choice for numerous applications in the field of vegan dairy alternatives. The product convinces through:
- a very high nutritional value due to a balanced proportion of amino acids, making it suitable for all ages
- a balanced taste profile
- good solubility at pH values between 2-12
- very good whipping properties
- emulsifying properties
- a low CO2 footprint
Whether in vegan yoghurt and cheese alternatives or in non-dairy substitutes for milk, Vertis™CanolaPRO® I90+ adds the right amount of protein to your product.
Vertis™CanolaPRO® I90+ - vegan yoghurt and cheese alternatives or in non-dairy substitutes for milk
Distributed in Austria, Germany and Switzerland.
For detailed product information please contact our experts:sales(at)nordmann.global
21 July 2025
The versatility of Caremoli products
Nordmann partner Caremoli – founded in Italy in 1908 – is one of the leading manufacturers of functional ingredients and mixtures. It offers a wide range of solutions that fulfill both the nutritional and functional requirements of modern food.
7 July 2025
News update from the Nordmann Food & Health Lab
Nordmann News spoke with Maria Wrogemann, Application Specialist Food & Health at Nordmann. The lab is where she works, supporting the sales team in finding customized solutions for customers and constantly developing new, trend-oriented formulations.
2 July 2025
Starter cultures that make the difference
Nordmann works with renowned Italian company Sacco System in Germany in the field of meat starter cultures. These are used in the production of cured and fermented meat products. Sacco System positions itself as an international biotech center for innovation in the food, nutraceutical, and pharmaceutical sectors. The company produces cultures, probiotics, and a wide range of other ingredients, including an extensive range of starter and protective cultures for meat, fish as well as vegetable products.
