Revolution in yoghurt production
Delvo®Fresh PIONEER
Delvo®Fresh PIONEER is a new generation of starter cultures that dsm-firmenich has developed specifically for the production of mild yoghurt. They are characterized by exceptional pH stability, which is maintained both during production and throughout the entire shelf life. The target pH value remains constant even if there are delays during the production process. Delvo®Fresh PIONEER delivers consistently smooth and creamy taste and texture. The starter cultures are also ideal for recipes with a high protein- and low fat- content, as well as sugar-reduced or sugar-free yoghurts.
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For more information, please contact:
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Delvo®ONE
The Delvo®ONE culture range is dsm-firmenich's first portfolio of all-in-one cultures for fermented dairy products. Delvo®ONE comprises five different cultures, all of which do not only provide flavour and texture but also have integrated bioprotection. This extends the shelf life of the products and improves production efficiency. With the Delvo®ONE culture range, manufacturers can not only develop yoghurts with the desired taste and texture profile faster and more accurately, but also meet the increasing consumer demand for high-quality, consistent and healthy yoghurt products.
Distributed in:
DACH.
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From nuts to cereals: the Diaspolis product range
![Revolution in yoghurt production Picture of yoghurt bowls with berries on top](https://www.nordmann.global/_Resources/Persistent/7/c/5/9/7c59ee5b4d5664e37162fa8e3c3874b20827047f/dsm-firmenich_yoghurt-1573x1179.jpg)
Revolution in yoghurt production
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