23 September 2025
Lumping is a thing of the past – silica keeps things flowing
When processing and storing food, effective protection against clumping is crucial – for longer shelf life and consistent product quality.
Functional additives such as silica are well established in the food industry and offer numerous advantages:
- Homogeneous mixing with consistent filling weight
- Adsorption of excess moisture from the air
- Improved flowability and reliable protection against clumping
Nordmann partner W. R. Grace offers high-quality silica products for food processing under the SYLOID® and PERKASIL® brands:
SYLOID®
- SYLOID® FP: For spices, herbs, and powders – prevents lumping, improves flowability
- SYLOID® XDP: Converts liquid ingredients into free-flowing powders – ideal for liquisolid formulations
- SYLOID® 244 FP: Stabilizes flavors by protecting against oxidation – for longer shelf life
PERKASIL®
- For oily or hygroscopic ingredients – prevents lumping
- Ensures homogeneity and precise dosing
We would be happy to provide you with more detailed information about the different types.
If you have any questions or would like samples, please feel free to contact us at any time!
For more information, please contact:
Sabrina Brandt
Senior Technical Sales & Product Manager | Food
Nordmann, Rassmann GmbHDistributed in:
Austria, BeNeLux, Croatia, Czech Republic, France, Germany, Hungary, Poland, Romania, Slovenia and Switzerland.
24 September 2025
Cocoa – A timeless flavor with a future
Seasonal trends such as pumpkin spice or exotic fruit flavors come and go. But cocoa remains. For decades, it has been one of the most popular flavors worldwide – and with good reason: cocoa stands for enjoyment, good mood, and quality.
23 September 2025
Lumping is a thing of the past – silica keeps things flowing
When processing and storing food, effective protection against clumping is crucial – for longer shelf life and consistent product quality.
16 September 2025
TRISYL®: the future for cooking oils
The modern food industry faces the constant and growing challenge of satisfying demands for high-quality and nutritious products. This is where TRISYL® from Nordmann partner W. R. Grace comes in: a pioneering product that is currently setting new standards for cooking oils.
