DARACLAR® – The smart solution for clear, stable beers
DARACLAR® silica – Precision in stabilization
DARACLAR® silica selectively removes cloud-forming proteins and polyphenols – the main causes of chill haze. The foam stability, taste, and color of the beer are completely preserved. The products are insoluble in beer and are completely removed during filtration.
Advantages at a glance
- Compliant with purity laws (Reinheitsgebot)
- Non-GMO
- Vegan, allergen- and gluten-free
- REACH-registered & HACCP-compliant
These properties make DARACLAR® Silica a safe and effective choice for breweries that want to meet the highest quality standards.
DARACLAR® FA 300 silica– The 2-in-1 solution for filtration and stabilization
With DARACLAR® FA 300 silica, Grace combines the efficiency of silica gel with the filtration performance of diatomaceous earth – without requiring additional investment in plant infrastructure.
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What makes DARACLAR® FA 300 silica special
- Selective adsorption of haze-sensitive proteins without affecting proteins that are important for foam stability
- Reduction of DE dosage (diatomaceous earth dosage) by up to 80%
- Extended filtration cycles and lower water consumption
- Drop-in replacement without CAPEX (capital expenditures)
This 2-in-1 technology helps breweries reduce operating costs, produce more sustainably, and increase occupational safety.
DARACLAR® – For master brewers who want more: Clarity. Stability. Efficiency.
Distributed in:
Austria, BeNeLux, Croatia, Czech Republic, France, Germany, Hungary, Poland, Romania, Slovenia and Switzerland.
DARACLAR® – The smart solution for clear, stable beers
Creamy cheese, less fat – without compromise!
