Auf die Merkliste
Psyllium husk.
Different qualities.
Fibre content min. 80%
For use in gluten-free baked goods, pasta, snacks, bars, fruit juices, etc.
Organic-version available.
Different qualities.
Fibre content min. 80%
For use in gluten-free baked goods, pasta, snacks, bars, fruit juices, etc.
Organic-version available.
Applications
Food
Bakery, Convenience, Beverages, Pasta